We partnered with Fly By Jing, the leader of the chili crisp movement and the hottest premium Chinese brand in the game to bring you our first collaboration product, smoked salmon with Sichuan chili crisp 🔥. Get it while it's hot.
ABOUT OUR SMOKED SALMON WITH SICHUAN CHILI CRISP: ✨ Hand-packed at a family-owned cannery on the coast Washington State ✨ Brined in salt, garlic salt, and brown sugar then hand-packed into cans with Fly By Jing’s Sichuan Chili Crisp, the first & only 100% all-natural Sichuan chili sauce, proudly crafted in Chengdu. ✨ Our salmon is sourced directly from Kvarøy Arctic, the first finfish farm to carry the Fair Trade USA seal, and BAP, ASC and Global G.
I shared this with a group of friends who really enjoy smoked salmon and they went nuts over it. I Immediatly returned to A Pinch of Pepper & Tea Spicery and picked up two more tins
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