A tangy, garlicky, and herbaceous blend, this explosive South American sauce is perfect for grilled steaks or kebabs, as a marinade, or to drizzle over bread.
Pour the entire packet into a bowl or mason jar with olive oil & red wine vinegar, using the simple recipe included on the packet, for a quick but delicious marinade, dressing or dip.
Voted the "Best Chimichurri in a Hurry" in the Better Homes & Gardens 2024 Food Awards!
Please note: This product is packaged in a Packet that is larger than our standard Flatpack.
