Caribbean Citrus Chile Rub

What's not festive about a blend of lime, lemon, and orange? Add a dash or two of nutmeg and cayenne and you have a regular island party. Perfect with chutney, duck, or frying fish!

The chiles in this Caribbean Citrus Chile Blend are mild, but heat lovers will enjoy how the blend tastes with fresh hot peppers. This seasoning is great for pork, chicken and nearly all varieties of fish. It is also a favorite on grilled duck breast. Add it to salsas and mango chutney to bring both to zingly life.

Ingredients: Orange peel, kosher salt, spices, lemon peel, lime peel, citric acid

Jar, 1/2 Cup, 2.7 oz