Al Pastor Rub

Made with ancho and guajillo chili powder, this blend has a slow, smoky burn with hints of sweet pineapple & tangy citrus.

Use it to make an adobo sauce for marinating thinly sliced pork or add complexity to ground beef tacos!

Size: 3.2 oz

Ingredients: Ancho Chilli Powder, Cumin, Guajillo Chilli Powder, Black Pepper, Garlic, Onion, Salt, Apple Cider Vinegar Powder (maltodextrin, apple cider vinegar, food-starch modified), Orange Juice Powder (Maltodextrin, Orange Juice Solids with added Orange Oil), Pineapple Juice Powder (maltodextrin, pineapple juice), Mexican Oregano, Cinnamon