The Spice House
Taylor Street Garlic & Herb
Taylor Street Garlic & Herb
Couldn't load pickup availability
Garlic bread is a staple at trattorias everywhere, from San Francisco's North Beach to New York s Little Italy. Laden with garlic, butter, and romano cheese, it is always a fan favorite. To make your own, slather butter or olive oil generously on Italian bread sliced lengthwise, shake on some of this seasoning, then bake.
Our Taylor Street Garlic & Herb seasoning is named for a Chicago neighborhood with a long history of Italian campanilismo, or "sense of place." That feeling remains to this day in the many bakeries, pizzerias and delicatessens who flourish there.
- This blend makes the best garlic bread we know of - just sprinkle on buttered bread and bake.
- Great in breading for chicken, steaks, eggplant, or zucchini. For Sicilian-style breading, mix 2 tablespoons spices into 1 cup of plain breadcrumbs. Rub a bit of vegetable oil into the meat to help the crumbs stick better.
- Quickly whip up an impressive pasta dinner with Taylor Street, a tablespoon or two of butter, and a splash of reserved pasta water.
Ingredients: Romano cheese powder (milk, cheese cultures, salt, enzymes), salt, garlic, pepper, scallions, basil, parsley.
Jar, 1/2 Cup, 2.3 oz
Share
